Template:On this day/March 12: Difference between revisions
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*[[]] – | *[[1908]] – Passage of the [https://www.jstor.org/stable/1102958?seq=1#metadata_info_tab_contents Byrd Liquor Law] in Virginia which defined liquor as “all mixtures, preparations and liquids which will produce intoxication” and outlawed any malt drink with an alcohol content greater than 2.25%. |
Revision as of 01:07, 6 May 2021
- 1908 – Passage of the Byrd Liquor Law in Virginia which defined liquor as “all mixtures, preparations and liquids which will produce intoxication” and outlawed any malt drink with an alcohol content greater than 2.25%.